Ingredients:
2 - 3 apples, cut into slices
1 – 1 ½ cups green grapes
8 oz vanilla nonfat yogurt
8 oz container light whip topping
½ tsp vanilla

Directions:
Whip together yogurt, whip topping & vanilla.

Place ½ of nectarine and ¼ cup grapes on a plate, top with vanilla cream mixture. Continue with remainder of fruit & vanilla cream.

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Brought to you in partnership with the Get Healthy Guam Coalition