Buñelos Aga (Banana Doughnuts)
Ingredients
- - 2 cups Bananas, mashed
- - 2 cups All-purpose flour
- - 1/2 tsp. Baking powder
- - 1/2 cup Sugar
- - 1 tsp. Cinnamon
- - 2 tbsp. Milk
- - 1 tsp. Vanilla extract
- - Vegetable oil, for frying
Directions
- Preheat oil over medium heat.
- In a large bowl, combine bananas, flour, baking powder, sugar, cinnamon, milk, and vanilla extract. Stir until mixture becomes a batter.
- Drop batter into oil in increments of approximately 2 tablespoons. Fry until evenly browned on both sides, then remove and place on paper towels to dry any excess oil.
- Serve and enjoy!
