Rosketti
Ingredients
- - 1 cup Sugar
- - 2 sticks Butter, softened
- - 3 Large eggs
- - 1 tbsp. Vanilla extract
- - 16 oz. Corn starch
- - 1 cup Flour
- - 1 tbsp. Baking powder
- - Pinch of Salt
Directions
- Preheat oven at 375°F.
- In a medium mixing bowl, combine sugar and butter. Mix thoroughly until mixture becomes creamy.
- Add eggs and vanilla extract to mixture. Thoroughly combine. Add corn starch, flour, baking powder, and salt. Hand mix ingredients until a dough is formed.
- Roll dough into approximately 1-inch balls and place on a cookie sheet. Press balls with a fork and bake for about 10-15 minutes.
- Serve and enjoy!
