Roasted Cauliflower Salad
This Roasted Cauliflower Salad is a low-carb, diabetic-friendly dish packed with fiber and antioxidants to help stabilize blood sugar and reduce inflammation. The combination of heart-healthy fats from olive oil, protein from feta, and nutrient-rich vegetables makes it a satisfying and nutritious option for any meal.
Continue readingChampions Course
Learn more about Functional Beverages, Cruciferous Vegetables, Lean Cuts for Roasting, and so much more! Just in time for the holidays.
Continue readingHealthy for the Holidays – November Edition
The holiday season is especially hectic, and a time when health and self-care is most often neglected. Try a new approach this year by giving yourself the gift of health.
Continue readingWorld Plant Milk Day!
In spirit of World Plant Milk Day, here are some of the nutritional benefits of plant milks and a list of plant milks & dairy-free products that you can find at our Pay-Less store locations.
Continue readingBack to School Recipes
Fluffy Almond Milk Pancakes, Cocoa-Pebbled Strawberries and Fruity Pebbles Yogurt Pop
Continue readingBiba Mes CHamoru
In honor of both Mes CHamoru and National Nutrition Month, let’s celebrate food and dishes that are both traditional and nutritious!
Continue readingHeart Healthy Shopping
The American Heart Association (AHA) Heart-Check mark can be found on various products in the grocery store.
Continue readingPantry Essentials for an Active Lifestyle
Fueling an active lifestyle includes proper hydration along with nutrients for energy and recovery. Stock up on these pantry essentials to smash your fitness goals
Continue readingGive the Gift of Health
Good health is a gift that keeps on giving. Gift your conscious loved ones with pantry essentials and innovative products to support them in their healthy & active lifestyles. Need some inspiration? Check out these ideas to include for fitness, motherhood, keto, and plant-based lifestyles.
Continue reading10 Simple Swaps for Diabetes Prevention
November is National Diabetes Month--a time to inform, take action, and support our community in preventing and managing diabetes.
Continue readingShopping Organic
Our world’s ever-growing demand for food and natural resources calls for more responsible production practices. Organic agriculture is one approach toward more sustainable use of natural resources.
Continue readingFueling Fitness with Bars
When deciding between bars or other snacks, it’s important to consider meal timing. Are you eating the snack before or after your workout? How much time do you have between your snack and your exercise activity? These factors, along with activity type and fitness goals, will dictate what nutrients should be consumed. Let’s explore appropriate snack bars both pre-workout and post-workout.
Continue readingFueling Fitness with Sports/Energy Drinks
In response to rising rates of chronic disease, many have turned to wellness to improve their health.The market for nutrition and fitness is exploding with targeted products across all store categories. From energy drinks to snacks and supplements, this Fueling Fitness blog series will explore the ingredients and products that top the dietitian-approved list.
Continue readingShopping with Diabetes - Low Glycemic Food
Diabetes is a problem with how your body uses carbohydrates for energy. Hence, a key recommendation for diabetics is to pay attention to carbohydrates, especially from sugary sources.
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